Machines and equipment for the processing of other food products (e.g. coffee processing, production of ice cream, etc.)

Food packaging in particular has seen a lot of movement in recent years. As in other areas, manufacturers are increasingly using packaging made from renewable or recycled raw materials, whether paper or recycled material. An ongoing issue is the use of mono-materials. In any case, machine builders must make sure that these materials can be processed perfectly on their equipment. For better material savings, machines are also needed that can reduce any offcuts or other waste in production to a minimum. Not a trend, but always important, is the topic of food safety. More precise safety systems allow manufacturers to remove defective goods in a controlled manner instead of having to destroy an entire batch.